Commis Chef III - Luxury Culinary Career in Bali
Embark on an exciting culinary journey with Serapi Cuisine Sdn Bhd as a Commis Chef III in the vibrant heart of Bali! This is your golden opportunity to refine your skills in a high-end, professional kitchen environment while working alongside seasoned chefs in some of Bali's most prestigious restaurants. Based in Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, or Badung, you'll be part of a team that delivers exceptional dining experiences to discerning guests.
As a Commis Chef III, you'll play a crucial role in maintaining the kitchen's efficiency and cleanliness. Your daily tasks will include preparing ingredients, assisting in food preparation, and ensuring that all kitchen operations run smoothly. You'll work with state-of-the-art equipment like commercial ovens, grills, and fryers, and you'll use industry-standard software such as SAP and Oracle for inventory management.
Join Serapi Cuisine Sdn Bhd and be part of a dynamic team that values continuous learning and professional growth. With competitive salaries ranging from Rp 5,000,000 to Rp 8,000,000 per bulan, this role offers a unique chance to enhance your culinary career in one of the world's most beautiful and culturally rich destinations.
📋 Tanggung Jawab Pekerjaan
- Prepare and portion ingredients with precision and efficiency
- Assist senior chefs in food preparation and cooking techniques
- Maintain high standards of hygiene and cleanliness in the kitchen
- Operate commercial kitchen equipment such as ovens, grills, and fryers
- Assist in inventory management using SAP and Oracle software
- Follow and adhere to health and safety protocols
- Participate in staff training and development programs
- Contribute to a positive and collaborative team environment
🎓 Kualifikasi & Syarat
- Minimum 2 years of experience as a Commis Chef or similar role in a professional kitchen
- Proven ability to work efficiently in a fast-paced environment
- Strong knowledge of basic food preparation and cooking techniques
- Familiarity with commercial kitchen equipment and industry-standard software
- Excellent communication and teamwork skills
- Ability to work flexible hours, including weekends and holidays
- Valid food handling certificate
- Fluency in Bahasa Indonesia and English
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang